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CPBM was built in 1951
Over the past 65 years, we have accumulated oven-making skills, broken through tradition, and continued to develop and innovate. Thanks to the support and trust of the banking industry. In the future, we'll be more committed to providing the customer with equipment consultation and whole-site planning and look forward to helping the bakery industry move forward together toward a successful future.
This Electric Triple Deck Oven PRO-300 is Taiwanese Made. It's designed for high-volume baking, pizza, and all-purpose operation. Its versatility makes it suitable for a wide range of products. With an exterior constructed entirely out of the stainless case, this compact oven will last for years of service, able to handle high-traffic use. The cabinet is made with aluminized steel, which will resist corrosion. The heat flow design allows for the thorough cooking of foods, and you can easily adjust the temperature anywhere between 120℉ to 650℉. Each oven hosts bake chambers that boast hold 18"x 26" full-size sheet pans per deck, and the entire area is fully insulated, including the door. The doors are bottom-hinged with field reversible handles, depending on your space and personal preferences. The legs can be adjusted up to four inches in height, making this appliance even more convenient.
Gross Weight
1852 lb
Net Weight
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$1,330.00 $1,400.00